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Monday, May 3, 2010

Last night, I'd planned to make Salmon Patties for tea with left over fresh salmon that we were given, but had no eggs! I'm lucky that we get beautiful home grown eggs from my daughter's chooks. I save all my scraps for them. But, I'd been doing a lot of cooking lately and used them all.

What to do? Well, google is my friend. I found that you can use a number of things to replace eggs, depending on what you're cooking. The wonderful Pioneer Thinking ...

There's no way you can ever say that I'm a gardener. I pull out weeds sometimes and plant things sometimes, but often forget to water them.
Click for pic
The exception to that comment is my vegetable garden. I absolutely love being able to go out and collect herbs and vegetables to be used in my cooking.
I've been picking the last of the summer vegies and getting the garden ready for winter vegies in between caring for Rambo, the Wonder Dog after his brush with death.
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